Monthly Archives: October 2008

Sugar Free & Wheat Free Brownies

Friday, October 17th, 2008

You can use either butter or coconut oil in this and
it comes out great either way—or try half and half. 
        * 1 1/4 cups of organic butter or coconut oil
        * 8 oz unsweetened baking chocolate
        * 6 eggs
       * 1 cup xylitol
        * 3/4 tsp sea salt
        * 2/3 cup unsweetened coconut milk
        [...]

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Sugar Free Chocolate Muffin Recipe

Thursday, October 9th, 2008

This is a work in progress…please feel free to experiment and make substitutions. Every time I make these they come out a little bit different.They can satisfy an evening sugar craving or substitute for a chocolate piece of birthday cake.
Preheat oven to 400 degrees then mix together:
¾ C Xylitol
¼ t Salt
¾ C Flour—look on package [...]

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